Tempura Vegetables

Welcome to My Blog

I'm Jared

 

The plate is my canvas, the ingredients are my paint and my knife is my brush.

Jared J. Lim

 
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WOW!

Oh My Goodness! You guys are AMAZING. So, it had been a few days since I last check my website and so I decided to check on how it was...

WAGYU TIME!

Ever heard of Wagyu Jin? It's a restaurant that is sort of hidden in Shaw center. Now, you should have heard of Wagyu, but this...

Something from the sea

Salmon. Its my favorite fish, it is so versatile and used for so many great dishes. The salmon you see in the picture was cook by me....

The Little Red Dot

Hello! I'm Jared and I am from Singapore a tropical city-state that is also a melting pot of cuisines from all over the world. Come with...

 
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About Me

Hi, my name is Jared, I am a twelve year old boy from Singapore. I am a foodie and an aspiring chef. Through this blog, I hope to share the food I love and show you some that I have created. Like Anton Ego from Ratatouille said " I don't like food, I love it."

 

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